Honest review
A practical tip on Rixos Sungate: if you want quiet and status, look at the Club Diamond category. It opens a private privileged zone with a separate VIP pool, the Diamond restaurant, a bar and its own pier. If you are here for the water, take the rooms in the separate block with direct pool access.
The resort itself stands in the village of Beldibi, right on the shore, surrounded by mountains and pine trees; the grounds are large, clean and green — there is room to walk.
On food, the picture is this: two main restaurants in one building on different floors, plus more than ten cuisines — Turkish, Greek, Italian, Mexican, Chinese, Japanese, Mediterranean and international. Seafood and red fish appear at lunch and dinner, and the baklava here is a reason to linger all on its own.
With children it is easy: a dedicated children’s restaurant works at lunch and at dinner.
Come as a family: both the grounds and the kitchen are built precisely for that.
